Should agroforestry coffee have an O layer? Contributions of the agroforest floor to productivity and resilience
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Title |
Should agroforestry coffee have an O layer? Contributions of the agroforest floor to productivity and resilience
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Creator |
Staver, Charles
Barrios, M. Navarrete, E. Navarrete, L. Sepulveda, N. |
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Subject |
undergrowth
forest soils soil surveys coffea |
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Date |
2019
2020-02-18T14:59:37Z 2020-02-18T14:59:37Z |
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Type |
Conference Paper
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Identifier |
Staver, C.; Barrios, M.; Navarrete, E.; Navarrete, L.; Sepulveda, N. (2019) Should agroforestry coffee have an O layer? Contributions of the agroforest floor to productivity and resilience. [Abstract L17.P.33] In: Dupraz, C. (et al. (eds.)) Book of Abstracts. 4th World Congress on Agroforestry. Agroforestry: strengthening links between science, society and policy. Montpellier: CIRAD, INRA, World Agroforestry. p. 636
https://hdl.handle.net/10568/107132 |
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Language |
en
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Rights |
Other
Open Access |
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Publisher |
Centre de coopération internationale en recherche agronomique pour le développement
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