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Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya

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Title Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya
 
Creator Boedecker, J.
Termote, CĂ©line
Kennedy, G.
 
Subject diet
nutritional status
community involvement
children
women
 
Date 2015
2016-02-12T10:41:09Z
2016-02-12T10:41:09Z
 
Type Conference Paper
 
Identifier Boedecker, J.; Termote, C.; Kennedy, G. (2015) Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya. [Abstract] In: Second International Conference on Biodiversity for Food and Nutrition: unlocking the potential of biodiversity for food and nutrition security. Nairobi, Kenya, 23 November 2015. Book of Abstracts.(Kiambi, D. et al (eds.)) Bioversity International. p. 51
https://hdl.handle.net/10568/71044
 
Language en
 
Relation https://hdl.handle.net/10568/70988
 
Rights Open Access
 
Format p. 51
application/pdf
 
Publisher Bioversity International