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Food composition analysis and its importance inclusion and promotion of native underutlized species on public policies

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Title Food composition analysis and its importance inclusion and promotion of native underutlized species on public policies
 
Creator Moura de Oliveira Beltrame, Daniela
Oliveira, C.N.S.
Santiago, R.C.
Markowicz Bastos, D.H.
Coradin, Lídio
Hunter, D.
 
Subject food composition
biodiversity
wild plants
data
information systems
 
Date 2015
2016-02-18T13:47:24Z
2016-02-18T13:47:24Z
 
Type Conference Paper
 
Identifier Moura de Oliveira Beltrame, D.; Oliveira, C.N.S.; Santiago, R.C.; Markowicz Bastos, D.H.; Coradin, L.; Hunter, D. (2015) Food composition analysis and its importance inclusion and promotion of native underutlized species on public policies. [Abstract] In: Biodiversity for improved nutrition and health: The critical role of food composition in decision making for agriculture and nutrition programming and policy. 11th IFDC Pre-Conference Workshop IV. Hyderabad, India, 2 November 2015. Book of Abstracts. Bioversity International. p. 4 ISBN: 978-92-9255-027-1
978-92-9255-027-1
https://hdl.handle.net/10568/71095
 
Language en
 
Relation https://hdl.handle.net/10568/71092
 
Rights Open Access
 
Format p. 4
application/pdf
 
Publisher Bioversity International