Using agricultural biodiversity to improve diet quality in Western Kenya
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View Archive InfoField | Value | |
Title |
Using agricultural biodiversity to improve diet quality in Western Kenya
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Creator |
Termote, CĂ©line
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Subject |
biodiversity
agriculture nutrition education diet human nutrition leaf vegetables community involvement |
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Date |
2015
2015-07-31T08:00:41Z 2015-07-31T08:00:41Z |
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Type |
Brief
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Identifier |
Termote, C. (2015) Using agricultural biodiversity to improve diet quality in Western Kenya. Bioversity International 2p.
https://hdl.handle.net/10568/67732 https://www.bioversityinternational.org/fileadmin/user_upload/research/research_portfolio/Diet_diversity/Diversity_nutrition_Kenya.pdf |
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Language |
en
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Rights |
Open Access
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Format |
2 p.
application/pdf |
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Publisher |
Bioversity International
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