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Biodiversity for Food and Nutrition in Brazil

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Title Biodiversity for Food and Nutrition in Brazil
A4HN Outcome Note
 
Creator Hunter, D.
Moura de Oliveira Beltrame, Daniela
 
Subject biodiversity
policies
information systems
national planning
partnerships
 
Description The Biodiversity for Food and Nutrition Project—officially the Mainstreaming Biodiversity Conservation and Sustainable Use for Improved Human Nutrition and Well-being project, or BFN project, is a multi-country initiative with an ambitious goal to mainstream biodiversity conservation to improve nutrition in four countries: Kenya, Sri Lanka, Turkey, and Brazil. In Brazil, the BFN project is just one of many initiatives within a national strategy to eradicate hunger and extreme poverty, specifically by mainstreaming biodiversity into national food and livelihood efforts. The project is influencing the national policy landscape, both by filling critical data gaps through an online portal which will streamline national data on Brazilian biodiversity and ecosystems, and through strong partnerships.
 
Date 2015
2016-03-02T10:25:10Z
2016-03-02T10:25:10Z
 
Type Brief
 
Identifier Hunter, D.; Moura de Oliveira Beltrame, D. (2015) Biodiversity for Food and Nutrition in Brazil. A4HN Outcome Note. IFPRI 3 p.
https://hdl.handle.net/10568/72416
 
Language en
 
Rights Open Access
 
Format 3 p.
application/pdf
 
Publisher International Food Policy Research Institute