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Partial food systems baseline assessment at the Vietnam benchmark sites

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Title Partial food systems baseline assessment at the Vietnam benchmark sites
 
Creator Huynh Thi Thanh Tuyen
Pham, Huong Thi Mai
Trinh, Huong Th
Duong, Thanh Thi
Nguyen, Trang Mai
Hernández, Ricardo
Lundy, Mark M.
Nguyen, Kien Tri
Nguyen, Lam Le Tun
Vuong, Vy Thao
Nguyen, Ha Thu
Truong, Mai Tuyet
Do, Ha Phuong Thi
Raneri, Jessica
HoangKy, The
Haan, Stef de
 
Subject food security
nutrition
consumer behaviour
seguridad alimentaria
nutrición
comportamiento del consumidor
 
Description Using data collected from a cross-sectional study in Moc Chau, Dong Anh and Cau Giay districts in Vietnam, this report aims to elucidate specific components of local Vietnamese food systems along a rural to urban transect focusing specifically on (i) diets, (ii) nutrition status (anthropometry), (iii) consumer behavior, (iv) food environment, and (v) food flows.
 
Date 2021-03
2021-03-25T14:35:58Z
2021-03-25T14:35:58Z
 
Type Report
 
Identifier Huynh, T.T.T.; Pham, H.T.M.; Trinh, H.T.; Duong, T.T.; Nguyen, T.M.; Hernandez, R.; Lundy, M.; Nguyen, K.T.; Nguyen, L.L.T.; Vuong, V.T.; Nguyen, H.T.; Truong, M. T.; Do, H.P.T.; Raneri, J.; HoangKy, T.; de Haan, S. (2021) Partial food systems baseline assessment at the Vietnam benchmark sites. 77 p.
https://hdl.handle.net/10568/113122
 
Language en
 
Rights CC-BY-4.0
Open Access
 
Format 77 p.
application/pdf