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Sustainable healthy diets through food systems transformation – SHiFT Report of stakeholder consultation in Vietnam

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Title Sustainable healthy diets through food systems transformation – SHiFT Report of stakeholder consultation in Vietnam
 
Creator Huynh Thi Thanh Tuyen
Pham, Huong Thi Mai
Duong, Thanh Thi
 
Subject food systems
multi-stakeholder processes
nutrition
diet quality
sistemas agroalimentarios
procesos con múltiples partes interesadas
nutrición
 
Description Information included in this report is extracted from group discussions session in the SHiFT workshop that was held on June 24, 2022 in Hanoi and the consultation event on November 24, 2022 in Thai Nguyen province co-chaired by Department of Cooperatives and Rural Development, Ministry of Agriculture and Rural Development and Alliance of Bioversity and CIAT.
 
Date 2022-12-30
2023-01-16T18:43:15Z
2023-01-16T18:43:15Z
2023-01-16T18:43:15Z
2023-01-16T18:43:15Z
 
Type Report
 
Identifier Huynh, Tuyen; Pham, Huong Thi Mai; Duong, Thanh Thi (2022) Sustainable healthy diets through food systems transformation – SHiFT Report of stakeholder consultation in Vietnam. 24 p.
https://hdl.handle.net/10568/127240
 
Language en
 
Rights CC-BY-4.0
Open Access
 
Format 24 p.
application/pdf