No food security without food safety: Lessons from livestock related research
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Title |
No food security without food safety: Lessons from livestock related research
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Creator |
Vipham, J.L.
Amenu, K. Alonso, Silvia Ndahetuye, J.-B. Zereyesus, Y. Nishimwe, K. Bowers, E. Maier, D. Sah, K. Havelaar, A. Grace, Delia |
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Subject |
food safety
food security animal products livestock research |
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Description |
Foodborne disease poses several major threats toward attaining sustainable improvements in food and nutrition security (FNS), on a global scale. These threats have numerous rippling effects on public health, economic growth, and country development. This article—based on a review of literature and experience from the United States Agency for International Development (USAID) Feed the Future Innovation Lab for Livestock Systems (LSIL) research activities—seeks to explore and summarize current and ongoing efforts to improve safety of animal-source foods, as well as to identify the interconnected elements of food safety and FNS. This article focuses on emerging evidence for the disease and economic burdens of foodborne disease; source attribution; previous investments in food safety; and current challenges and opportunities.
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Date |
2020-09
2020-07-05T06:50:42Z 2020-07-05T06:50:42Z |
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Type |
Journal Article
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Identifier |
Vipham, J.L., Amenu, K., Alonso, S., Ndahetuye, J.-B., Zereyesus, Y., Nishimwe, K., Bowers, E., Maier, D., Sah, K., Havelaar, A. and Grace, D. 2020. No food security without food safety: Lessons from livestock related research. Global Food Security 26: 100382.
2211-9124 https://hdl.handle.net/10568/108690 https://doi.org/10.1016/j.gfs.2020.100382 |
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Language |
en
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Rights |
Copyrighted; all rights reserved
Limited Access |
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Publisher |
Elsevier BV
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Source |
Global Food Security
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