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No food security without food safety: Lessons from livestock related research

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Title No food security without food safety: Lessons from livestock related research
 
Creator Vipham, J.L.
Amenu, K.
Alonso, Silvia
Ndahetuye, J.-B.
Zereyesus, Y.
Nishimwe, K.
Bowers, E.
Maier, D.
Sah, K.
Havelaar, A.
Grace, Delia
 
Subject food safety
food security
animal products
livestock
research
 
Description Foodborne disease poses several major threats toward attaining sustainable improvements in food and nutrition security (FNS), on a global scale. These threats have numerous rippling effects on public health, economic growth, and country development. This article—based on a review of literature and experience from the United States Agency for International Development (USAID) Feed the Future Innovation Lab for Livestock Systems (LSIL) research activities—seeks to explore and summarize current and ongoing efforts to improve safety of animal-source foods, as well as to identify the interconnected elements of food safety and FNS. This article focuses on emerging evidence for the disease and economic burdens of foodborne disease; source attribution; previous investments in food safety; and current challenges and opportunities.
 
Date 2020-09
2020-07-05T06:50:42Z
2020-07-05T06:50:42Z
 
Type Journal Article
 
Identifier Vipham, J.L., Amenu, K., Alonso, S., Ndahetuye, J.-B., Zereyesus, Y., Nishimwe, K., Bowers, E., Maier, D., Sah, K., Havelaar, A. and Grace, D. 2020. No food security without food safety: Lessons from livestock related research. Global Food Security 26: 100382.
2211-9124
https://hdl.handle.net/10568/108690
https://doi.org/10.1016/j.gfs.2020.100382
 
Language en
 
Rights Copyrighted; all rights reserved
Limited Access
 
Publisher Elsevier BV
 
Source Global Food Security