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2019 State of Climate Services: Agriculture and Food Security

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Title 2019 State of Climate Services: Agriculture and Food Security
 
Creator Dobardzic, Saliha
Dengel, Cristina G.
Gomes, Alyssa Maria
Hansen, James
Bernardi, Michele
Fujisawa, Mariko
Heureux, Ana M.
Kanamaru, Hideki
Neretin, Lev
Rojas, Oscar
Intsiful, Joseph
Barnwal, Aloke
Iqbal, Fareeha
Kull, Daniel
Bogdanova, Anna-Maria
Fara, Katiuscia
Pergolini, Giorgia
Aich, Valentin
Alexieva, Assia
Baddour, Omar
Delju, Amir
Coning, Estelle de
Devillier, Rose
Eggleston, Simon
Gallo, Ilaria
Harou, Abdoulaye
Hechler, Peer
Hovsepyan, Anahit
Jepsen, Lisa-Anne
Moufouma Okia, Wilfran
Msemo, Nakiete
Parrish, Patrick
Richter, Carolin
Riishojgaard, Lars Peter
Rixen, Michel
Ruti, Paolo
Santamaria, Lorena
Stefanski, Robert
Watkins, Jason
Wright, William
 
Subject climate change
agriculture
food security
methodology
stakeholders
hydrometeorology
 
Description In 2018, the Conference of the Parties serving as the meeting of the Parties to the Paris Agreement at the
24th Conference of the Parties to the United Nations Framework Convention on Climate Change (UNFCCC) called on the World Meteorological Organization (WMO) through its Global Framework for Climate Services (GFCS) to regularly report on the state of climate services with a view to “facilitating the development and application of methodologies for assessing adaptation needs”
(Decision 11/CMA.1).
This inaugural 2019 State of Climate Services Report focuses on agriculture and food security. It reviews countries’ priorities on climate services for adaptation, noting that agriculture is one of the highest, and identifies priority capacity needs. It examines capacity gaps across six components of the climate services value chain including: governance, basic systems, user interface, capacity development, provision and application of climate services, and monitoring and evaluation.
The report provides case studies, examples and explanations as to the role of climate information and services to support agriculture in the face of climate variability and change, assesses gaps and makes recommendations. This analysis helps highlight both challenges and opportunities for climate service efforts aimed at promoting climate resilient development and adaptation action.
 
Date 2019-12-06
2019-12-09T15:16:20Z
2019-12-09T15:16:20Z
 
Type Report
 
Identifier Dobardzi S, Dengel C, Gomes AM, Hansen J, Bernardi M, Fujisawa M, Heureux AM, Kanamaru H, Neretin L, Rojas O, Intsiful J, Barnwal A, Iqbal F, Kull D, Bogdanova AM, Fara K, Pergolini G, Aich V, Alexieva A, Baddour O, Delju A, De Coning E, Devillier R, Eggleston S, Gallo I, Harou A, Hechler P, Hovsepyan A, Jepsen LA, Moufouma Okia W, Msemo N, Parrish P, Richter C, Riishojgaard LP, Rixen M, Ruti P, Santamaria L, Stefanski R, Watkins J, Wright W. 2019. 2019 State of Climate Services: Agriculture and Food Security. Geneva, Switzerland: World Meteorological Organization (WMO).
978-92-63-11242-2
https://hdl.handle.net/10568/106068
https://library.wmo.int/doc_num.php?explnum_id=10089
 
Language en
 
Rights Copyrighted; all rights reserved
Open Access
 
Publisher World Meteorological Organization