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The price tag for transforming food systems under climate change

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Field Value
 
Title The price tag for transforming food systems under climate change
 
Creator Thornton, Philip
Chang, Yuling
Loboguerrero, Ana Maria
Campbell, Bruce
 
Subject food systems
climate change
costs
investment
sustainable development
resilience
sistemas alimentarios
cambio climático
costos
 
Description This brief summarises the estimated costs of implementing high-priority actions for transforming the food system, under four key action areas, as set out in the Actions to Transforming Food Systems under Climate Change report (Steiner et al. 2020):
• REROUTE farming and rural livelihoods to new trajectories
• DE-RISK livelihoods, farms and value chains
• REDUCE emissions through diets and value chains
• REALIGN policies, finance, support to social movements, and innovation
These four action areas are then broken down into eleven priority actions that support other calls for sustainable development. These actions directly address the policy changes called for by numerous international initiatives that hope to make agriculture and food systems more resilient under a changing climate.
 
Date 2022-03
2022-03-15T10:04:25Z
2022-03-15T10:04:25Z
 
Type Brief
 
Identifier Thornton, P.; Chang, Y.; Loboguerrero, A.M.; Campbell, B. (2022) The price tag for transforming food systems under climate change. Wageningen (Netherlands): Clim-Eat. 10 p.
https://hdl.handle.net/10568/118373
 
Language en
 
Rights Other
Open Access
 
Format 10 p.
application/pdf
 
Publisher Clim-Eat