Small-scale fisheries and sustainable development: Key findings from the IHH report
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Title |
Small-scale fisheries and sustainable development: Key findings from the IHH report
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Creator |
Bevitt, Kate Melinda
Franz, Nicole McCormack, Stacey |
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Subject |
nutrition
poverty reduction gender equality small-scale fisheries goal 2 zero hunger Fish reduce inequality decent work and growth economic life below water resilient agrifood systems |
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Description |
This brief presents the main results from the Illuminating Hidden Harvests (IHH) report, providing new, clearer insights to support the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) and progress toward the Sustainable Development Goals (SDGs).
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Date |
2022-06-13
2022-11-30T05:10:55Z 2022-11-30T05:10:55Z |
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Type |
Brief
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Identifier |
FAO, Duke University and WorldFish. 2022. Small-scale fisheries and sustainable development: Key findings from the Illuminating Hidden Harvests report. Rome, FAO; Durham, USA, Duke University; Penang, Malaysia, WorldFish.
https://hdl.handle.net/10568/125720 https://www.fao.org/3/cc0386en/cc0386en.pdf |
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Language |
en
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Rights |
CC-BY-NC-SA-4.0
Open Access |
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Publisher |
FAO
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