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MitigatePlus: Low-Emission Food Systems

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Title MitigatePlus: Low-Emission Food Systems
MitigatePlus: Sistemas Alimentarios Bajos en Emisiones
 
Creator Verchot, Louis V.
Wei Zhang
 
Subject food systems
low-emission development
greenhouse gas emissions
food production
 
Description The Mitigate+: Low-Emission Food Systems Initiative focuses on reducing GHGE from food systems in target countries by 1.1 gigatons per year (6.5 percent) by 2030, thus mitigating the predicted impact of climate change on sustainable development and social equity. The approach is consistent with the Paris Agreement, which aims to foster low-emission development without negatively impacting food production. An estimated 8 million people will benefit from these reduced emissions and associated benefits over the Initiative’s 10-year lifespan.
 
Date 2022-10-24
2022-10-25T10:06:00Z
2022-10-25T10:06:00Z
 
Type Brochure
 
Identifier Verchot, Louis and Zhang, Wei. 2022. MitigatePlus: Low-Emission Food Systems. Washington, DC: IFPRI.
https://hdl.handle.net/10568/125162
 
Language en
 
Rights Other
Open Access
 
Format 4 p.
application/pdf
 
Publisher International Food Policy Research Institute