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Historical evolution of the agrifood system in Nepal

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Title Historical evolution of the agrifood system in Nepal
 
Creator Chakraborty, Shreya
Mukherji, Aditi
 
Subject agrifood systems
multi-stakeholder processes
policies
market access
 
Description As a part of the Transforming Agrifood Systems in South Asia (TAFSSA) initiative’s holistic food systems approach, IWMI led a study tracing the historical evolution of food systems in Nepal. The expert consultation aimed to solicit views on framing and situating the historical study within the current food systems-related discussions. The study is conducted by Dr. Fraser Sugden from the University of Birmingham, Dr. Suresh Dhakal and Dr. Janak Rai from Tribhuvan University, Kathmandu. Stakeholders offered substantial feedback on increasing the geographical and community scope of the study, important timelines to include, and relevant issues of the local agrifood system relevant for the region.
 
Date 2022-12-30
2023-01-23T12:51:52Z
2023-01-23T12:51:52Z
 
Type Conference Proceedings
 
Identifier Chakraborty, Shreya; Mukherji, Aditi. 2022. Historical evolution of the agrifood system in Nepal. Proceedings of the Workshop on Expert Multistakeholder Consultation - Historical Evolution of the Agrifood System in Nepal, Kathmandu, Nepal, 11 September 2022. New Delhi, India: International Water Management Institute (IWMI). CGIAR Initiative on Transforming Agrifood Systems in South Asia (TAFSSA). 7p.
https://hdl.handle.net/10568/127881
https://www.iwmi.cgiar.org/Publications/Other/PDF/proceedings_of_the_workshop_on_expert_multistakeholder_consultation-historical_evolution_of_the_agrifood_system_in_nepal.pdf
H051635
 
Language en
 
Rights CC-BY-4.0
Open Access
 
Format 7p.
 
Publisher CGIAR Initiative on Transforming Agrifood Systems in South Asia