ICAR Research Data Repository for Knowledge Management
Sensory analysis for potato and sweetpotato
CGSpace
View Archive Info| Field | Value | |
| Title |
Sensory analysis for potato and sweetpotato
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| Creator |
International Potato Center
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| Subject |
potatoes
sweet potatoes food security breeding |
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| Description |
Sensory analysis is a scientific discipline that employs human senses to evaluate different products including food. It is broadly categorized into affective and analytical tests.
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| Date |
2021-06-23
2021-06-23T21:05:32Z 2021-06-23T21:05:32Z |
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| Type |
Brief
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| Identifier |
International Potato Center. 2021. Sensory analysis for potato and sweetpotato. 2 p.
https://hdl.handle.net/10568/114090 |
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| Language |
en
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| Rights |
CC-BY-4.0
Open Access |
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| Format |
2 p.
application/pdf |
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| Publisher |
International Potato Center
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