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Macro‐ and micronutrients removed by upland and lowland rice cultivars in West Africa

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Title Macro‐ and micronutrients removed by upland and lowland rice cultivars in West Africa
 
Creator Sahrawat, K.L.
 
Subject rice
research
 
Description Plant analysis is an important component of soil fertility and plant nutrition research. Plant analysis at harvest of the crop forms the basis for constructing nutrient balances and assessing the nutrient needs of production systems. Amounts of macro‐ and micronutrient elements removed by improved, upland and lowland rice cultivars were determined in field experiments at two sites in Ivory Coast. Amounts of nitrogen (N), zinc (Zn), and manganese (Mn) removed for 11 rice grain yield by upland and lowland rice cultivars were similar, but the amounts of phosphorus (P), potassium (K), calcium (Ca), and magnesium (Mg) removed were higher for lowland than upland rice. The nutrient element harvest indexes (amount in grain/amount in grain plus straw) varied between the cultivars, but more importantly, among nutrient elements. On average the nutrient harvest index was highest for P (69%) and lowest for K (10%). The results suggest that the nutrient requirement of rice for K can be met to a large extent through the recycling of K in rice straw. The amounts of other major nutrients, N and P in the straw were small and hence less scope for supplying these nutrients through the recycling of rice straw.
 
Date 2000-03
2021-07-22T12:33:01Z
2021-07-22T12:33:01Z
 
Type Journal Article
 
Identifier Sahrawat K.L.Macro‐ and micronutrients removed by upland and lowland rice cultivars in West Africa. Communications in Soil Science and Plant Analysis.2000, Volume 31, Issue 5-6 : 717-723.
0010-3624
1532-2416
https://hdl.handle.net/10568/114352
https://doi.org/10.1080/00103620009370472
 
Language en
 
Rights Other
Limited Access
 
Format 717-723
 
Publisher Informa UK Limited
 
Source Communications in Soil Science and Plant Analysis