Wild beans as a food resource in the Andes
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Title |
Wild beans as a food resource in the Andes
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Creator |
Debouck, Daniel G.
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Subject |
phaseolus vulgaris
wild beans human nutrition frijol silvestre nutricion humana |
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Date |
1990
2017-10-12T08:03:51Z 2017-10-12T08:03:51Z |
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Type |
Journal Article
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Identifier |
DEBOUCK, D.G. 1990. Wild beans as a food resource in the Andes. Bean Improvement Cooperative. Annual Report (USA). 33:102-103.
https://hdl.handle.net/10568/88697 https://naldc.nal.usda.gov/naldc/download.xhtml?id=IND92013789&content=PDF |
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Language |
en
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Rights |
Open Access
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