What growing vegetables can do: experiences from Hoima, Uganda
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Title |
What growing vegetables can do: experiences from Hoima, Uganda
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Creator |
Kiiza, Annet
Baguma, David Mwanguhya, Joshua Kasozi, Moses Kabakoyo, Elizabeth Turyahumura, Alex Dickson Baguma, Sylvester Kakeeto, Ronald Ahumuza, Jasper N’Danikou, Sognigbe Recha, Tobias Vernooy, Ronnie |
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Subject |
crop production
experiential learning pilot projects producción vegetal aprender haciendo proyectos pilotos |
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Description |
This brief presents the main results and lessons learned from a pilot project to grow vegetables, diversify farming and improve livelihoods in the Hoima area of Uganda, coordinated by East West Seed Knowledge Transfer (EWS-KT), Bulindi Zonal Agricultural Research and Development Institute (BUZARDI) of the National Agricultural Research Organisation (NARO) of Uganda, the World Vegetable Centre, and the Alliance of Bioversity International and CIAT. Pilot farmers acquired new crop knowledge and management skills and successfully tested ten varieties of five vegetable species. They shared experiences and insights with more than a thousand fellow farmers from the district. Four vegetable production groups were formed that will continue and expand vegetable production.
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Date |
2021-04-09
2021-04-20T12:16:49Z 2021-04-20T12:16:49Z |
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Type |
Brief
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Identifier |
Kiiza, A.; Baguma, D.; Mwanguhya, J.; Kasozi, M.; Kabakoyo, E.; Turyahumura, A.; Dickson Baguma, S.; Kakeeto, R.; Ahumuza, J.; N’Danikou, S.; Recha, T.; Vernooy, R. (2021) What growing vegetables can do: experiences from Hoima, Uganda. Rome (IT): The Alliance of Bioversity International and CIAT; Uganda: East-West Seed Knowledge Transfer 6 p. ISBN: 978-92-9255-211-4
978-92-9255-211-4 https://hdl.handle.net/10568/113459 |
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Language |
en
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Rights |
CC-BY-4.0
Open Access |
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Format |
6 p.
application/pdf |
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