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Impact of Inclined Solar Drier for Dehydration Quality in Khadrawy Dates during Doka Maturity Stage at North Western Arid India

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Title Impact of Inclined Solar Drier for Dehydration Quality in Khadrawy Dates during Doka Maturity Stage at North Western Arid India
Not Available
 
Creator Julius Uchoi
Prashant H. Nikhumbhe
Abhishek Kumar
Anil Patidar
G. D. Harish
 
Subject Date palm fruits
post-harvest
solar dehydration
 
Description Not Available
Experiment conducted on post-harvest utilization of date palm fruits of
cultivar Khadrawy at doka maturity stage for development of dehydrated
fruits at three different duration of days i.e. 5, 7 and 9days through inclined
solar drier revealed that solar dehydration of the whole date fruits with
increased duration of nine days led to the development of the dehydrated
product with significant different for minimum physiological loss in weight
(46.2%) and maximum recovery percentage (53.8%). However, on
biochemical parameter the retention of quality of total sugar (52.1%),
reducing sugar (2.7%) and Non reducing sugar (49.3%) was found
significantly different when fruits were dried with minimum duration for
five days. Organoleptic test by hedonic scoring revealed that the average
scoring by the panels ranged from like slightly (6) to like very much (8) for
color, flavour, texture and taste in the dehydrated fruits.
Not Available
 
Date 2022-03-23T10:18:37Z
2022-03-23T10:18:37Z
2020-06-10
 
Type Research Paper
 
Identifier Uchoi, J., Nikhumbhe, P. H., Kumar, A., Patidar, A. and Harish, G. D. (2020). Impact of inclined solar drier for dehydration quality in khadrawy dates during doka maturity stage at north western arid India. International Journal of Current Microbiology and Applied Sciences, 9(6): 119-125.
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/70533
 
Language English
 
Relation Not Available;
 
Publisher International Journal of Current Microbiology and Applied Sciences