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Evaluations of biopesticides for the management of food legume aphids and pod bores in Morocco

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Title Evaluations of biopesticides for the management of food legume aphids and pod bores in Morocco
 
Creator Kemal, Seid Ahmed
Boulamtat, Rachid
 
Subject biopesticides
aphids
pea seed-borne mosaic virus
acyrthosiphon pisum
aphis fabae
climate action
climate adaptation and mitigation
environmental health and biodiversity
 
Description Different Aphid species (Acyrthosiphon pisum and Aphis fabae) and pod borers are key production constraints on faba bean, field pea, chickpea and lentil in south Asia, north Africa and East Africa. Besides direct economic damage, some aphid species play important roles as vectors of legume viruses like Pea seed-borne mosaic virus (PSbMV). Sources of resistance to aphids and pod borers is not available in temperate food legumes and farmers largely use insecticides to protect their crops. Looking for biopesticides against aphids and pod borers is an important area of research to develop biorational pest management in food legumes.
 
Date 2022-12-31
2023-02-06T18:35:45Z
2023-02-06T18:35:45Z
 
Type Internal Document
 
Identifier Seid Ahmed Kemal, Rachid Boulamtat. (31/12/2022). Evaluations of biopesticides for the management of food legume aphids and pod bores in Morocco.
https://hdl.handle.net/10568/128475
 
Language en
 
Rights CC-BY-SA-4.0
Open Access
 
Format application/pdf