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Effect of feeding of moringa (moringa oleifera) leaf meal based diets on the biometry and body condition score of deccani lambs

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Title Effect of feeding of moringa (moringa oleifera) leaf meal based diets on the biometry and body condition score of deccani lambs
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Creator Bhokre, S. M., Rajanna, N., Ramana, D. B. V., Nagalakshmi, D., Kishan Kumar, M and Sashi Kumar, M
 
Subject Moringa leaf meal, Deccani lambs, Biometry and body condition score
 
Description Not Available
An investigation was carried out to study the effect of feeding Moringa leaf meal-based diets on the biometry and body condition score in Deccani growing lambs. Eighteen growing either sex of lambs with uniform body weights (14.22 ± 1.5 kg) and aged between 4 and 8 months were selected for the study and randomly allotted to three treatment groups with six lambs in each group (6 x 3). Three experimental diets were prepared using 100 per cent groundnut cake (T1), 75% groundnut cake+ 25% Moringa oliefera leaf meal (T2) and 50% groundnut cake+ 50 % Moringa oliefera leaf meal (T3) as protein source in the concentrate mixture and all lambs fed with ad libitum green fodder. The investigation was conducted for 90 days. The fortnightly biometric measurement findings indicated that the mean fortnight body length, face length and hip width of growing Deccani lambs increased linearly throughout the experimental period and body length had a significant difference (P
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Date 2023-02-09T05:59:26Z
2023-02-09T05:59:26Z
2019-03-01
 
Type Research Paper
 
Identifier Not Available
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http://krishi.icar.gov.in/jspui/handle/123456789/76064
 
Language English
 
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Publisher Not Available