The COVID-19 pandemic and its implications for food safety in East Africa
CGSpace
View Archive InfoField | Value | |
Title |
The COVID-19 pandemic and its implications for food safety in East Africa
|
|
Creator |
Mutua, Florence K.
Kang’ethe, Erastus Grace, Delia |
|
Subject |
livestock
covid-19 health food safety value chains coronavirus disease |
|
Date |
2021-05-15
2021-05-26T12:36:16Z 2021-05-26T12:36:16Z |
|
Type |
Working Paper
|
|
Identifier |
Mutua, F., Kang’ethe, E. and Grace, D. 2021. The COVID-19 pandemic and its implications for food safety in East Africa. ILRI Discussion Paper 40. Nairobi, Kenya: ILRI.
92-9146-650-6 https://hdl.handle.net/10568/113789 |
|
Language |
en
|
|
Relation |
ILRI Discussion Paper
|
|
Rights |
CC-BY-4.0
Open Access |
|
Format |
application/pdf
|
|
Publisher |
ILRI
|
|