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Terminal residues of metolachlor in groundnut (Arachis hypogaea), soybean (Glycine max) and onion (Allium cepa)

Indian Agricultural Research Journals

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Title Terminal residues of metolachlor in groundnut (Arachis hypogaea), soybean (Glycine max) and onion (Allium cepa)
 
Creator TAMILSELVAN, C
SUNDARARAJAN, R
 
Subject —
 
Description An experiment Was conducted during January 1987-November 1990 to study the Lerminal residues of metolochlor arplied as a pre-emergence herbieidc in groundnut (Arachis hypogaea L.), soybean [Glycine max (L) Merr.] and onion (Allium cepa L.) The edible parts of groundnut and soybean and the soil did notcontain any detectable residucs of metolachlor (
 
Publisher The Indian Journal of Agricultural Sciences
 
Contributor —
 
Date 2013-04-29
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Peer-reviewed Article
 
Format application/pdf
 
Identifier http://epubs.icar.org.in/ejournal/index.php/IJAgS/article/view/29327
 
Source The Indian Journal of Agricultural Sciences; Vol 64, No 7 (1994)
0019-5022
 
Language eng
 
Relation http://epubs.icar.org.in/ejournal/index.php/IJAgS/article/view/29327/13250
 
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