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Digital transformation for more nutritious food systems: How digital tools can be used to scale and commercialize nutrient-enriched staple crops

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Field Value
 
Title Digital transformation for more nutritious food systems: How digital tools can be used to scale and commercialize nutrient-enriched staple crops
 
Creator Walton, Jenny
Brown, Lynn
Storr, Samuel
 
Subject agriculture
artificial intelligence
blockchain technology
commercialization
crops
food systems
technology
research
traceability
value chains
 
Description This paper explains the need for digital tools and how they enable commercialization and scale, the impact on users, and the risks and benefits with examples of projects and partners along the value chain. This approach is being applied across all HarvestPlus activities and digital projects are researched and reported as part of the CGIAR Digital Innovation Initiative.
 
Date 2023-02-06
2023-02-13T21:49:54Z
2023-02-13T21:49:54Z
 
Type Brief
 
Identifier Walton, Jenny; Brown, Lynn; and Storr, Samuel. 2023. Digital transformation for more nutritious food systems: How digital tools can be used to scale and commercialize nutrient-enriched staple crops. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.136566
https://hdl.handle.net/10568/128701
https://doi.org/10.2499/p15738coll2.136566
 
Language en
 
Rights All rights reserved; no re-use allowed
Open Access
 
Format 10 p.
application/pdf
 
Publisher International Food Policy Research Institute