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Effect of aluminium in drinking water on the performance of carcass quality and internal organs of broiler chickens

Indian Agricultural Research Journals

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Field Value
 
Title Effect of aluminium in drinking water on the performance of carcass quality and internal organs of broiler chickens
 
Creator Shoremi, O I A
Aleje, A A
Kum, S
 
Subject Chicken; Drinking water
 
Description Drinking water containing different concentrations of AI was utilized to investigate the effect of AI on performance. carcassquality and internal organs of broilers. Results obtained showed highly significant difference (p
 
Publisher Directorate of Knowledge Management in Agriculture
 
Contributor
 
Date 2012-06-13
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion

 
Format application/pdf
 
Identifier http://epubs.icar.org.in/ejournal/index.php/IJAnS/article/view/19757
 
Source The Indian Journal of Animal Sciences; Vol 68, No 2 (1998)
0367-8318
 
Language eng
 
Relation http://epubs.icar.org.in/ejournal/index.php/IJAnS/article/view/19757/9968
 
Rights Copyright (c) 2014 The Indian Journal of Animal Sciences