Acceptability of cavies rearing by women as a source of protein and key micronutrients and as a source of income: A qualitative study conducted in the Saboba and Gushegu districts of the northern region of Ghana
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Title |
Acceptability of cavies rearing by women as a source of protein and key micronutrients and as a source of income: A qualitative study conducted in the Saboba and Gushegu districts of the northern region of Ghana
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Creator |
Muizz Muktar, A.
Alhassan, M. |
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Subject |
women
gender nutrition |
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Date |
2022-09
2023-01-23T19:56:13Z 2023-01-23T19:56:13Z |
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Type |
Report
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Identifier |
Muizz Muktar, A.; Alhassan, M. 2022. Acceptability of cavies rearing by women as a source of protein and key micronutrients and as a source of income: A qualitative study conducted in the Saboba and Gushegu districts of the northern region of Ghana. International Potato Center. ISBN: 978-92-9060-646-8. 27 p.
https://hdl.handle.net/10568/127923 https://doi.org/10.4160/9789290606468 |
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Language |
en
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Rights |
CC-BY-4.0
Open Access |
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Format |
27 p.
application/pdf |
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Publisher |
Centro Internacional de la Papa
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