ICAR Research Data Repository for Knowledge Management
Agricultural biodiversity to improve nutrition using a nutrition sensitive food system approach
CGSpace
View Archive Info| Field | Value | |
| Title |
Agricultural biodiversity to improve nutrition using a nutrition sensitive food system approach
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| Creator |
Kennedy, G.
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| Subject |
agrobiodiversity
nutrition food security approaches |
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| Date |
2016
2016-12-27T15:37:02Z 2016-12-27T15:37:02Z |
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| Type |
Conference Paper
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| Identifier |
Kennedy, G. (2016) Agricultural biodiversity to improve nutrition using a nutrition sensitive food system approach. In: Agricultural biodiversity to manage risks and empower the poor, Proceedings of the International Conference, 27-29 April 2015, Rome, Italy p.17 ISBN:978-92-9255-038-7
978-92-9255-038-7 https://hdl.handle.net/10568/78526 https://www.bioversityinternational.org/fileadmin/user_upload/online_library/publications/pdfs/Agricultural_biodiversity_to_manage_the_risks_and_empower_the_poor_Proceedings_of_the_International_Conference_2050.pdf |
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| Language |
en
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| Relation |
https://hdl.handle.net/10568/72389
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| Rights |
Open Access
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| Format |
p. 17
application/pdf |
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| Publisher |
Bioversity International
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