ICAR Research Data Repository for Knowledge Management
Reducing food waste and spoilage through postharvest management activities and achievements in 2017/18
CGSpace
View Archive Info| Field | Value | |
| Title |
Reducing food waste and spoilage through postharvest management activities and achievements in 2017/18
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| Creator |
Mutungi, C.
Gaspar, A. Abass, A. |
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| Subject |
agriculture
farming systems intensification |
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| Date |
2018-06-27
2018-08-08T09:16:14Z 2018-08-08T09:16:14Z |
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| Type |
Presentation
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| Identifier |
Mutungi, C., Gaspar, A. and Abass, A. 2018. Reducing food waste and spoilage through postharvest management activities and achievements in 2017/18. Presented at Africa Rising - Nafaka project annual review and planning meeting, 26 - 27 June 2018. Ibadan, Nigeria: IITA.
https://hdl.handle.net/10568/96313 https://www.slideshare.net/africa-rising/post-harvest-106601031 |
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| Language |
en
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| Rights |
CC-BY-4.0
Open Access |
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| Format |
application/vnd.openxmlformats-officedocument.presentationml.presentation
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| Publisher |
International Institute of Tropical Agriculture
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