Cross-center learning between CIMMYT and WorldFish
CGSpace
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Title |
Cross-center learning between CIMMYT and WorldFish
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Creator |
McLaughlin, Sarah
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Subject |
responsible consumption and production
life below water life on land environmental health and biodiversity nutrition, health and food security |
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Description |
“Now more than ever, we need to build greater resilience across our global food system,” said Alison Bentley, Director of Global Wheat Program at the International Maize and Wheat Improvement Center (CIMMYT), to introduce her part of a joint seminar between CIMMYT and WorldFish. The two CGIAR research centers may appear to have different focuses, but the pairing draws attention to many opportunities for intra-CGIAR collaboration to address the looming global food crisis.
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Date |
2022-07-15
2023-02-12T17:08:08Z 2023-02-12T17:08:08Z |
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Type |
Blog Post
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Identifier |
McLaughlin, Sarah. (15/7/2022). Cross-center learning between CIMMYT and WorldFish. Blogpost. Montpellier: CGIAR
https://hdl.handle.net/10568/128689 https://www.cgiar.org/news-events/news/cross-center-learning-between-cimmyt-and-worldfish/ |
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Language |
en
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Rights |
CC-BY-4.0
Open Access |
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