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Training manual for support to women entreprenueurship in the agri-food sector in Nigeria

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Title Training manual for support to women entreprenueurship in the agri-food sector in Nigeria
Ìlànà Ìkọ́ni Láti Gbárùkù ti Àwọn Obìnrin Oníṣòwò ajẹmọ́ Ẹ̀ka Àgbẹ̀-Olóunjẹ ní Nàìjíríà (SWEAN)
 
Creator SWEAN
 
Subject food processing
food contamination
cassava
maize
groundnuts
fish processing
food fortification
 
Description Contributors: Sanni L., Kosoko, B., Oyelakin, M., Abioye, O., Ojogbede, I., Benu, P., Emmanuel, B. Adetoyi, Y., Balami, Y., Kamaldeen, O., Gimba, D.D., Badamasi Y. B., Bayei, Z. and Nwachukwu, C.Z. Reviewers: Sore, S. Z., Adet, M., Adebayo, B. O. and Obar, E. E.
The paradigm shifts from a supply-driven intervention to a more responsive demand-drive
intervention necessitates the fulfillment of the sociological approach. This approach advocates
that the needs of beneficiaries be ascertained before any intervention is carried out. Consequently, the training needs of women agri-preneurs were identified in Ibadan and Zaria of Oyo and Kaduna states, respectively during the inception of the Support to Women Entrepreneurship in the Agrifood sector in Nigeria (SWEAN) Project. To train women agri-preneurs in the gaps identified, the training manual for Support to Women Entrepreneurship in the Agri-food sector in Nigeria (SWEAN) was developed.
 
Date 2022
2023-01-26T09:55:49Z
2023-01-26T09:55:49Z
 
Type Manual
 
Identifier SWEAN. (2022). Training manual for support to women entreprenueurship in the agri-food sector in Nigeria, Nigeria: IITA, (107 p.).
https://hdl.handle.net/10568/128275
SOCIAL SCIENCE & AGRICUSINESS
 
Language en
yo
 
Rights Other
Open Access
 
Format 107 p.
application/pdf
application/pdf
 
Publisher International Institute of Tropical Agriculture