Variation in starch and root quality traits in cassava
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Title |
Variation in starch and root quality traits in cassava
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Creator |
Sanchez, Teresa
Ceballos, Hernán Debouck, Daniel G. Mafla, Graciela Calle, Fernando Perez, Juan C. Dufour, Dominique Morante, Nelson Tohme, Joseph M. |
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Subject |
cassava
germplasm evaluation starch uses mandioca germoplasma evaluación almidón usos manihot |
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Date |
2008-07
2021-10-13T08:08:59Z 2021-10-13T08:08:59Z |
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Type |
Conference Proceedings
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Identifier |
Sanchez, T.; Ceballos, H.; Debouck, D.; Mafla, G.; Calle, F.; Perez, J.C.; Dufour, D.; Morante, N.; Tohme, J. (2008) Variation in starch and root quality traits in cassava. Proceedings of the First Scientific Meeting of the Global Cassava Partnership GCP-1. 21-25 July, 2008, Ghent, Belgium. Institute of Plant Biotechnology for Developing Countries, IPBO, Ghent University. Belgium. p. 113
https://hdl.handle.net/10568/115385 |
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Language |
en
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Rights |
CC-BY-NC-4.0
Open Access |
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Format |
application/pdf
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