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Studies On The Quality Of Peda And Evaluation Of Its Physico-Chemical Changes During Storage

KrishiKosh

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Field Value
 
Title Studies On The Quality Of Peda And Evaluation Of Its Physico-Chemical Changes During Storage
 
Creator Das, Sumita
 
Contributor Bandyopadhyay, A. K.
 
Subject Sweets, Peda, Physicochemical properties
 
Date 2012-08-29T10:35:58Z
2012-08-29T10:35:58Z
2004
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/17663
 
Language en_US
 
Publisher West Bengal University of Animal and Fishery Sciences ;Kolkata