Value chain mapping of broiler and indigenous chicken production systems in Nairobi as a first step to food safety and food security assessments
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Title |
Value chain mapping of broiler and indigenous chicken production systems in Nairobi as a first step to food safety and food security assessments
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Creator |
Carron, M.
Alarcón, Pablo Häsler, Barbara Fèvre, Eric M. Karani, M. Muinde, P. Akoko, James M. Onono, J. Rushton, Jonathan |
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Subject |
food safety
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Date |
2015-04-22
2015-05-29T11:28:17Z 2015-05-29T11:28:17Z |
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Type |
Conference Paper
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Identifier |
Carron, M., Alarcon, P., Haesler, B., Fèvre, E.M., Karani, M., Muinde, P., Akoko, J., Onono, J. and Rushton, J. 2015. Value chain mapping of broiler and indigenous chicken production systems in Nairobi as a first step to food safety and food security assessments. Paper presented at the 49th Kenya Veterinary Association annual scientific conference, Busia, Kenya, 22-25 April 2015.
https://hdl.handle.net/10568/66466 |
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Language |
en
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Rights |
Limited Access
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