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Basic guidance for meat inspection in small-scale pig slaughtering in Vietnam

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Field Value
 
Title Basic guidance for meat inspection in small-scale pig slaughtering in Vietnam
 
Creator International Livestock Research Institute
 
Subject livestock
research
pathogens
swine
slaughtering
meat inspection
health
 
Date 2020-12-23
2021-01-06T14:10:52Z
2021-01-06T14:10:52Z
 
Type Training Material
 
Identifier ILRI. 2020. Basic guidance for meat inspection in small-scale pig slaughtering in Vietnam. Nairobi, Kenya: ILRI.
https://hdl.handle.net/10568/110720
https://www.slideshare.net/ILRI/meat-inspection-vietnam
 
Language en
 
Rights CC-BY-4.0
Open Access
 
Format application/pdf
 
Publisher International Livestock Research Institute