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Increasing productivity of water: A requirement for food and environmental security

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Title Increasing productivity of water: A requirement for food and environmental security
 
Creator Molden, David J.
Rijsberman, Frank
Matsuno, Y.
Amarasinghe, Upali A.
 
Subject water use
productivity
irrigated farming
rain-fed farming
food security
environmental sustainability
 
Description In IWMI, Annual report 2001-2002: Partnerships for change. Colombo, Sri Lanka, IWMI
Working paper 1 of the Dialogue on Water, Food and Environment, 2001. The complete article is available on the CD-ROM version of this Annual Report or at www.iwmi.org/dialogue
 
Date 2002
2014-06-12T14:37:18Z
2014-06-12T14:37:18Z
 
Type Book Chapter
 
Identifier Molden, D.; Rijsberman, Frank; Matsuno, Y.; Amarasinghe, U. 2002. Increasing productivity of water: A requirement for food and environmental security. In IWMI, Annual report 2001-2002: Partnerships for change. Colombo, Sri Lanka, IWMI. pp.22-23.
https://hdl.handle.net/10568/37023
https://publications.iwmi.org/pdf/H031293.pdf
 
Language en
 
Rights Open Access
 
Format p. 22-23