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Guidelines for measuring gender transformative change in the context of food security, nutrition and sustainable agriculture

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Title Guidelines for measuring gender transformative change in the context of food security, nutrition and sustainable agriculture
 
Creator Food and Agriculture Organization of the United Nations
International Fund for Agricultural Development
World Food Programme
CGIAR GENDER Impact Platform
 
Subject gender-transformative approaches
gender equality
indicators
food security
sustainable agriculture
guidelines
 
Description These Guidelines include step-by-step guidance to formulate qualitative and quantitative indicators of gender transformative change to help gender experts and food security, agriculture and nutrition programme specialists in their efforts to design, implement, monitor and evaluate gender transformative interventions. These indicators should be distinctive from and a complement to other reach, benefit and empower indicators intended to contribute to gender equality outcomes in food security, nutrition and sustainable agriculture.

The Guidelines also present an overarching framework for measuring gender transformative change in the context of food and nutrition security and sustainable agriculture, including key dimensions and a socio-ecological model for identifying spheres of influence within which gender transformative change can be measured. Additionally, the Guidelines bring attention to other important issues to consider when to implement the framework and when to develop context-specific indicators of gender transformative change, such as the incorporation of insider perspectives and consideration to intersectional forms of discrimination.
 
Date 2023-10
2023-10-04T20:12:44Z
2023-10-04T20:12:44Z
 
Type Report
 
Identifier FAO, IFAD, WFP & CGIAR GENDER Impact Platform. 2023. Guidelines for measuring gender transformative change in the context of food security, nutrition and sustainable agriculture. Rome FAO, IFAD, WFP and CGIAR.
https://hdl.handle.net/10568/132141
https://doi.org/10.4060/cc7940en
 
Language en
 
Rights CC-BY-NC-SA 3.0
Open Access
 
Format application/pdf
 
Publisher FAO, IFAD, WFP and CGIAR