Apple Pomace Utilization For The Production Of Bakers Yeast - Process Optimization, Evaluation And Performance
KrishiKosh
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Title |
Apple Pomace Utilization For The Production Of Bakers Yeast - Process Optimization, Evaluation And Performance
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Creator |
Shashi Bhushan
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Contributor |
Joshi, V.K.
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Subject |
Apple pomace, Yeast, Production, Process, Optmization
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Date |
2012-08-30T10:59:35Z
2012-08-30T10:59:35Z 2001 |
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Type |
Thesis
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/16660
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Language |
en_US
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Publisher |
Dr Yashwant Singh Parmar University of Horticulture and Forestry;Solan
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