Record Details

Cultivating cactus

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Field Value
 
Title Cultivating cactus
 
Creator Louhaichi, Mounir
Hassan, Sawsan
 
Subject sustainable agriculture
opuntia ficus-indica
cactus
marginal lands
spineless cactus pear
environmental resilience
 
Description This innovative technology harnesses the natural benefits and versatile applications of spineless cactus pear (Opuntia ficus-indica) to rejuvenate underutilized lands in central Tunisia, leading to positive environmental and socioeconomic outcomes. Developed by the International Centre of Agricultural Research in Dry Areas (ICARDA) in collaboration with local partners, this approach transforms marginal and semi-arid regions, addressing historical challenges of land degradation and low-productive grazing areas. The spineless cactus proves to be well-suited for the Tunisian environment, thriving in high temperatures, requiring minimal water, and offering multiple products, including fodder for livestock and fruit for human consumption. Despite the challenges posed by pests, the benefits include enhanced climate resilience, reduced soil erosion, and improved livelihoods for local communities.
 
Date 2023-08-21
2023-11-28T20:19:36Z
2023-11-28T20:19:36Z
 
Type Report
 
Identifier Mounir Louhaichi, Sawsan Hassan. (21/8/2023). Cultivating cactus. Rome, Italy: Food and Agriculture Organization of the United Nations (FAO).
https://hdl.handle.net/10568/134771
https://teca.apps.fao.org/en/technologies/10158/
 
Language en
 
Rights CC-BY-NC-SA-4.0
Open Access
 
Format application/pdf
 
Publisher Food and Agriculture Organization of the United Nations