Uy sharoitida sho'rdanak tayyorlash (UZB); Preparation of salted apricot seeds at home (ENG)
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Title |
Uy sharoitida sho'rdanak tayyorlash (UZB); Preparation of salted apricot seeds at home (ENG)
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Creator |
Butkov, E.A.
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Contributor |
Eshonkulov, Bobomurod
Tulyaganov, Timur |
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Subject |
technologies
apricot seeds crop biodiversity |
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Description |
Ushbu risolada o'rikning danagidan sho'r gazak mahsulot tayyorlash to'g'risida ma'lumot beriladi. Risola Bioveristy/UNEP-GEF hamkorligidagi "O'zbekistonning qishloq xo'jalik ishlab chiqarish tizimlarida ekosistemalarni boshqarish va qo'llab quvvatlash funksiyalarini yaxshilash uchun qishloq xo'jaligi ekinlari bioxilma-xilligini saqlash va undan barqaror foydalanish" loyihasi doirasida tayyorlangan (UZB); This brochure provides information on preparing a salty snack product from apricot seeds. The brochure was prepared under the project of Bioveristy/UNEP-GEF titled "Conservation and sustainable use of agricultural crop biodiversity to improve ecosystem management and support functions in agricultural production systems of Uzbekistan" (UZB); |
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Date |
2023-09-08T15:37:13Z
2023-09-08T15:37:13Z |
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Type |
Brochure
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Identifier |
https://mel.cgiar.org/reporting/download/hash/3254bbeb565039524852251eb0eed3d8
E. A. Butkov, Bobomurod Eshonkulov, Timur Tulyaganov. (1/1/2021). Uy sharoitida sho'rdanak tayyorlash (UZB); Preparation of salted apricot seeds at home (ENG). Tashkent, Uzbekistan: Forestry Scientific Research Institute. https://hdl.handle.net/20.500.11766/68615 Open access |
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Language |
uz
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Rights |
Copyrighted; Non-commercial educational use only
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Format |
PDF
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Publisher |
Forestry Scientific Research Institute
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