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Book Review: Freshwater prawn culture: the farming of Macrobrachium rosenbergii” by New & Valenti

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Relation http://eprints.cmfri.org.in/8383/
 
Title Book Review: Freshwater prawn culture: the farming of Macrobrachium rosenbergii” by New & Valenti
 
Creator Josileen, Jose
 
Subject Book Reviews
Crustacean Fisheries
 
Description This is an upgrade of the book “Freshwater prawn culture: the farming of Macrobrachium rosenbergii” by New & Valenti (2000; 428 pp.). The new book is edited by a group of five as documented in the title: New, Valenti, Tidwell, D’Abramo & Kutty. The contents have been
contributed by “a team of 44 exceptionally well known and internationally-respected authors” originating from no less than 11 countries across the globe. This new edition is more voluminous than the 2000 version and has 24 chapters, each giving a vivid picture of the specific subject discussed, with an index concluding the book.
 
Date 2011
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
Identifier http://eprints.cmfri.org.in/8383/1/Crustaceana_review_-_Macro_JJ_%281%29.pdf
Josileen, Jose (2011) Book Review: Freshwater prawn culture: the farming of Macrobrachium rosenbergii” by New & Valenti. Crustaceana, 84 (4). pp. 509-511.