ICAR Research Data Repository for Knowledge Management
Microclimatic and physiological analysis in coffee-cardamom mixed cropping system
DSpice at Indian Institute of Spices Research
View Archive Info| Field | Value | |
| Creator |
KORIKANTHIMATH, V S
ANKEGOWDA, S J YADUKUMAR, N HEGDE, RAJENDRA HOSMANI, M M |
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| Date |
2006-09-26T05:23:26Z
2006-09-26T05:23:26Z 1998-12 |
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| Identifier |
Journal of Spices and Aromatic Crops 7 (2) : 133-135 (1998)
0971-3328 http://hdl.handle.net/123456789/93 |
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| Description |
Experiments were conducted at Chettalli (Karnataka, India) to study microclimatic and gas exchange parameters in coffee (Coffea robusta) and cardamom (Elettaria cardamomum) mixed cropping system. Coffee in monocrop and mixed cropping systems recorded higher light interception, photosynthetically active radiation, net photosynthetic rate and transpiration rate compared to cardamom. In the mixed cropping system, cardamom received 57.8% light and almost equal amount of photosynthetically active radiation.
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| Format |
188151 bytes
application/pdf |
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| Language |
en
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| Publisher |
Indian Society for Spices
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| Subject |
cardamom
coffee microclimate mixed cropping physiological parameters |
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| Title |
Microclimatic and physiological analysis in coffee-cardamom mixed cropping system
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| Type |
Article
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