ICAR Research Data Repository for Knowledge Management
Growth and nutrient content of black pepper (Piper nigrum L.) cuttings as influenced by inoculation with biofertilizers
DSpice at Indian Institute of Spices Research
View Archive Info| Field | Value | |
| Creator |
KANDIANNAN, K
SIVARAMAN, K ANANDARAJ, M KRISHNAMURTHY, K S |
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| Date |
2006-09-27T09:39:06Z
2006-09-27T09:39:06Z 2000-12 |
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| Identifier |
Journal of Spices and Aromatic Crops 9 (2) : 145-147 (2000)
0971-3328 http://hdl.handle.net/123456789/113 |
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| Description |
Experiments conducted to test the effect of Azospirillum, phosphobacteria and vesicular arbuscular mycorrhiza on growth and nutrient content of black pepper (Piper nigrum) cuttings indicated that growth parameters were on par with control when these three biofertilizers were applied individually, but their combination enhanced growth significantly over control. Inoculation with a combination of two/three biofertilizers enhanced plant height, leaf area, biomass and dry matter production and nutrient content significantly over uninoculated control.
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| Format |
177307 bytes
application/pdf |
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| Language |
en
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| Publisher |
Indian Society for Spices
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| Subject |
biofertilizer
black pepper Piper nigrum |
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| Title |
Growth and nutrient content of black pepper (Piper nigrum L.) cuttings as influenced by inoculation with biofertilizers
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| Type |
Article
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