Replication Data for: For Safety or Profit? How Science Serves the Strategic Interests of Private Actors
Harvard Dataverse (Africa Rice Center, Bioversity International, CCAFS, CIAT, IFPRI, IRRI and WorldFish)
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Title |
Replication Data for: For Safety or Profit? How Science Serves the Strategic Interests of Private Actors
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Identifier |
https://doi.org/10.7910/DVN/UYXRI8
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Creator |
Perlman, Rebecca L.
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Publisher |
Harvard Dataverse
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Description |
Science is central to the regulation of risk. But who provides the science on which risk regulations are based? Through an in-depth empirical analysis of domestic health and safety standards, this article shows how private actors use scientific information to acquire preferential outcomes. I develop a formal model delineating conditions under which firms will seek stricter standards on their own products, and I reveal how companies can acquire these outcomes through the strategic provision of information. To test the theory, I track changes to U.S. agrochemical standards over a two-decade period. I also introduce firm-level petition data and historical evidence to test the mechanism directly. My findings provide new insight into the strategies companies use to benefit from regulations, while also forcing us to reevaluate what it means for regulations to be based on science.
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Subject |
Social Sciences
United States regulation Pesticide regulation Interest group petitions |
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Contributor |
Perlman, Rebecca L.
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Source |
Environmental Protection Agency. 2018. “Chemicals Evaluated for Carcinogenic Potential Annual Cancer Report 2018.” Available at: http://npic.orst.edu/chemicals_evaluated.pdf. Last checked: June 13, 2019. European Chemicals Agency. 2019. “C&L Inventory.” Available at: https://echa.europa.eu/information-on-chemicals/cl-inventory-database. Last checked: June 13, 2019. U.S. Code of Federal Regulations. 1996. 40 C.F.R § 180. Tolerances and Exemptions for Pesticide Residues in Food. U.S. Code of Federal Regulations. 2015. 40 C.F.R § 180. 2015. Tolerances and Exemptions for Pesticide Residues in Food. U.S. Federal Register: The Daily Journal of the United States Government. Various dates. Available at: https://www.federalregister.gov. Last checked: June 13, 2019. World Health Organization. 1997. “The WHO Recommended Classification of Pesticides by Hazard.” International Programme on Chemical Safety. World Health Organization. 2009. “The WHO Recommended Classification of Pesticides by Hazard.” International Programme on Chemical Safety. |
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