Record Details

Genetic variation for seed yield and its components and their association in coriander (Coriandrum siltivum L.) germplasm

DSpice at Indian Institute of Spices Research

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Field Value
 
Creator DHIRENDRA SINGH
JAIN, U K
RAJPUT, S S
KHANDELWAL, V
SHIVA, K N
 
Date 2010-08-11T05:22:25Z
2010-08-11T05:22:25Z
2006
 
Identifier Journal of Spices and Aromatic Crops Vol. 15 (1) : 25-29 (2006)
0971-3328
http://hdl.handle.net/123456789/541
 
Description Evaluation of 360 lines of coriander (Coriandrum sativum) at Jobn..:r (Rajasthan) indicated high variability for seed yield (22.H2%), umbels plant·, (28.65%) and seeds umbel' (21.63%) and low variability for days to 50% flowering (12.39%) and umbellets umbel" (13.30%). High broad sense heritability (91.94%) and genetic advance (56.55%) were obtained for umbels plant-1 and seeds umbel·1• Correlation and path coefficient analysis indicated that umbels planr' and branches plant-' were the most important traits as they exerted positive direct effect on seed yield.
 
Format 293697 bytes
application/pdf
 
Language en
 
Publisher Indian Society for Spices
 
Subject coriander
Coriandrum sativull
genetic advance
heritability
path analysis
variation
 
Title Genetic variation for seed yield and its components and their association in coriander (Coriandrum siltivum L.) germplasm
 
Type Article