ICAR Research Data Repository for Knowledge Management
Economic analysis of low input technology for increased black pepper _(piper nigrum) production
DSpice at Indian Institute of Spices Research
View Archive Info| Field | Value | |
| Creator |
MADAN, M S
SRINIVASAN, V THANKAMANI, C K HAMZA, S |
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| Date |
2010-09-08T10:45:35Z
2010-09-08T10:45:35Z 2007 |
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| Identifier |
Indian Journal of Agricultural Sciences , Vol.77 (7) :445-447 (2007)
0019-5022 http://hdl.handle.net/123456789/597 |
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| Description |
Black pepper (Piper nigrum L.) is one of the important spices of commerce and trade in India and its cultivation is the major source of income and employment for rural households in the predominantly pepper growing state of Kerala where more than 2.5 lakhs farm families are involved in pepper cultivation. |
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| Format |
316217 bytes
application/pdf |
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| Language |
en
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| Publisher |
Indian Counsil of Agricultural Reseach, New Delhi
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| Subject |
Black pepper
Low input technology Risk analysis |
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| Title |
Economic analysis of low input technology for increased black pepper _(piper nigrum) production
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| Type |
Article
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