Record Details

Management of foot rot disease of black pepper with Trichoderma spp.

DSpice at Indian Institute of Spices Research

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Field Value
 
Creator RAJAN, P P
SHARMA, Y R
ANANDARAJ, M
 
Date 2015-03-31T08:30:40Z
2015-03-31T08:30:40Z
2002
 
Identifier Indian Phytopathology 55 (1) : 34-38 (2002)
http://hdl.handle.net/123456789/1240
 
Description Phytophthora foot rot of black pepper is one of the most serious production constraints. As part of the disease management, a number of Trichoderma isolates were isolated and screened both in vitro and in vivo. Five efficient isolates tested in the field were monitored and statistically analyzed for three years. There was reduction in the disease incidence over the years of study, where these isolates were applied. Isolates (T.virens-12 & T.harzianum-26) were found more effective to control the disease and isolate T.harzianum-26 most adaptive to the rhizosphere of black pepper as compared to other isolates.
 
Format 772535 bytes
application/pdf
 
Language en
 
Subject Biological control
Phytophthora foot rot
Piper nigrum
Trichoderma
 
Title Management of foot rot disease of black pepper with Trichoderma spp.
 
Type Article