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Biotechnology of Curcuma

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Title Biotechnology of Curcuma
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Creator V. A Parthasarathy
B Sasikumar
 
Subject Biotechnology
Curcuma
Isozymes,
Genetic fidelity
Molecular biology
Microrhizome
Molecular taxonomy
Phylogeny
Tissue culture
 
Description Not Available
Curcuma is gaining importance globally as a potential source of drugs to compat a variety of ailments. Biotechnological intervention in the genus is almost two decades old. Though earlier studies of Curcuma biotechnology were focused mainly on standardization of tissue culture protocols, recent attention has been towards molecular biology aspects of the genus. This review gives up-to-date information on the various aspects of Curcuma biotechnology such as tissue culture protocol standardization, in vitro conservation, in vitro screening, in vitro microrhizome induction and in vitro pollination besides molecular biology studies
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Date 2024-04-17T15:19:14Z
2024-04-17T15:19:14Z
2006-06
 
Type Research Paper
 
Identifier Va, Parthasarathy & Bhas, Sasikumar. (2006). Biotechnology of Curcuma. CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources. 1. 10.1079/PAVSNNR20061020.
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/82149
 
Language English
 
Relation Not Available;
 
Publisher ICAR- Indian institute of spices research,Kozhikode, Kerala India