ICAR Research Data Repository for Knowledge Management
Advanced food packaging techniques and quality evaluation of packaging materials
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Advanced food packaging techniques and quality evaluation of packaging materials
Not Available |
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| Creator |
Bindu, J.
Mohan, C. O. Remya, S. Sathish Kumar, K. |
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| Subject |
Not Available
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| Description |
Not Available
Not Available Not Available |
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| Date |
2024-05-18T20:35:11Z
2024-05-18T20:35:11Z 2023-06-19 |
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| Type |
Training Manual
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| Identifier |
Bindu, J., Mohan, C.O., Remya, S., and Sathish Kumar, K. (eds.) (2023) Advanced food packaging techniques and quality evaluation of packaging materials. ICAR-Central Institute of Fisheries Technology, Cochin, India. pp 117 .
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/82853 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
ICAR-CIFT
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