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Value addition in seafood sector

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Title Value addition in seafood sector
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Creator Parvathy, U.
 
Subject Not Available
 
Description Chapter 12 of Training manual “In-plant training under student ready program”
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Date 2024-06-05T12:38:05Z
2024-06-05T12:38:05Z
2023-08-07
 
Type Book chapter
 
Identifier Parvathy, U. (2023) Value addition in seafood sector. In: Sreelakshmi, K.R., Binsi, P. K., Jeyakumari, A., Renjith R. K., Ezhil Nilavan, Anas, K. K., Neethu, K. C., Rejula, K., Pe. Jeyya Jeyanthi, Pankaj Kishore, Bindu, J., Nikita Gopal (eds) (2023) In plant training under student ready program. Central Institute of Fisheries Technology, Cochin, India. pp 91-95.
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http://krishi.icar.gov.in/jspui/handle/123456789/83045
 
Language English
 
Relation Not Available;
 
Publisher ICAR-CIFT