ICAR Research Data Repository for Knowledge Management
Thermally processed fishery products
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Thermally processed fishery products
Not Available |
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| Creator |
Mohan, C.O.
Remya, S. Sreelakshmi, K.R. |
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| Subject |
Not Available
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| Description |
Chapter 16 of Training manual “In-plant training under student ready program”
Not Available Not Available |
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| Date |
2024-06-05T12:43:17Z
2024-06-05T12:43:17Z 2023-08-07 |
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| Type |
Book chapter
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| Identifier |
Mohan, C. O., Remya, S. and Sreelakshmi, K. R. (2023) Thermally processed fishery products. In: Sreelakshmi, K.R., Binsi, P. K., Jeyakumari, A., Renjith R. K., Ezhil Nilavan, Anas, K. K., Neethu, K. C., Rejula, K., Pe. Jeyya Jeyanthi, Pankaj Kishore, Bindu, J., Nikita Gopal (eds) (2023) In plant training under student ready program. Central Institute of Fisheries Technology, Cochin, India. pp 125-131.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/83049 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
ICAR-CIFT
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