Bacterial toxins of seafood importance, pathogenesis and detection
KRISHI: Publication and Data Inventory Repository
View Archive InfoField | Value | |
Title |
Bacterial toxins of seafood importance, pathogenesis and detection
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Creator |
Anupama, T. K.
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Subject |
Not Available
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Description |
Chapter 44 of Training manual “In-plant training under student ready program”
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Date |
2024-06-05T13:17:21Z
2024-06-05T13:17:21Z 2023-08-07 |
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Type |
Book chapter
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Identifier |
Anupama, T. K. (2023) Bacterial toxins of seafood importance, pathogenesis and detection. In: Sreelakshmi, K.R., Binsi, P. K., Jeyakumari, A., Renjith R. K., Ezhil Nilavan, Anas, K. K., Neethu, K. C., Rejula, K., Pe. Jeyya Jeyanthi, Pankaj Kishore, Bindu, J., Nikita Gopal (eds) (2023) In plant training under student ready program. Central Institute of Fisheries Technology, Cochin, India. pp 347-357.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/83078 |
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Language |
English
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Relation |
Not Available;
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Publisher |
ICAR-CIFT
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